Dinner Menu | Special Dinner Menu in Edmonton

Dinner Menu

SMALL PLATES

1 plate = 5.95 | 2 plates = 9.95 | 3 plate = 13.95 | 4 plates = 1795 | 5 plate = 21.95 | a great deal - all day

MARVELOUS MUSHROOMS

Stuffed with cream cheese and herbs. Breaded to order.

THAI WONTONS

Chicken wontons tossed in sweet Thai chili sauce.

YAM FRIES

Red pepper aioli.

TATER TOTS

House-made.Bacon,cheddar cheese and mashed potatoes rolled in shredded potato and fried golden.Caramelized onion dip.

FETA CREAM CHEESE

Whipped feta, cream cheese and garlic. Served with baked naan.

BRUSSEL SPROUTS

Served crispy with parmesan, chilis and maple aioli.

CAFE CHIPS

House-made potato chips with sriracha ranch dip.

APPETIZERS & SOUPS

CHIPS AND TWO DIPS

Platter of house-made Cafe Chips with caramelized onion and sriracha dips. 8

SPINACH ARTICHOKE DIP

With baked naan chips. 16.95

CHICKEN WINGS

Choose hot, teriyaki, honey mustard, salt & pepper with ranch, crispy celery sticks. 16

BROCCOLI CHEESE SOUP

A house-made classic with fresh broccoli & velvety cheese.
Bowl 9.95
Bread Bowl 10

FRENCH ONION SOUP

Caramelized onions, beef broth, croutons and provolone cheese. 10

SALADS

CLASSIC CAESAR SALAD

Romaine, parmesan cheese and a zesty Caesar dressing. 12

CHICKEN CAESAR SALAD

Romaine, parmesan cheese and a zesty Caesar dressing. 18

CHIPOTLE CHICKEN TACO SALAD

Garden greens, Green Goddess dressing, grilled chicken, BBQ chipotle salsa, corn, black beans, tomato, cheddar cheese and tortilla strips. 20

THAI CHICKEN SALAD

Chopped chicken breast, peanuts, carrots, red peppers, green onion, cabbage and mixed greens tossed in honey lime vinaigrette. Topped with crispy wontons and drizzled Thai peanut sauce. 18

BEET AND GOAT CHEESE SALAD

Spinach leaves in maple vinaigrette, red beets, green apple, candied almonds and crumbled goat cheese. 16
Add grilled chicken breast. 51⁄2

HANDHELDS

Choice of house-made Cafe Chips or French fries. Substitute Caesar, Nice Little Salad or Sweet Potato Fries. 2 Substitute gluten-friendly bun or lettuce bun. 2

DELUXE CHEESE BURGER

CAB 7 oz burger patty, cheddar cheese, smoked bacon, mushrooms, pickle sauce, lettuce, tomato, red onion on a sesame seed bun. 20

BISTRO BURGER

Smoked bacon, gouda cheese, caramelized onions, pickle sauce, lettuce and tomato on a house-baked bun. 19

BEYOND MEAT BURGER

100% plant-based burger, smashed avocado, roasted red pepper and onion, smoky pickle sauce lettuce and tomato served on a house-baked bun. 18 1⁄2
Gluten-Free bun 2

BUFFALO CHICKEN BURGER

Fried chicken breast, creamy ranch, sliced pickles, lettuce, tomato on a sesame seed bun. 18 3⁄4

CRISPY CHICKEN SANDWICH

Breaded and fried chicken breast, creamy ranch, sliced pickles, lettuce and tomato on a house-made bun. 18 3⁄4

BEEF DIP SANDWICH

Slow-braised roast beef, melted Swiss cheese, caramelized onions, horseradish aioli on grilled baguette. 19 3⁄4

FISH TACOS

Two beer-battered cod loin, flour tortillas, avocado, coleslaw in lime aioli. 17 1⁄2

CLASSICS

MUSSELS

A pound of Ocean Wise™ PEI mussels steamed in Creole sauce. Grilled garlic french bread for dipping. 21

MCM

On our menu from the start - this dish is a true classic. Golden breaded chicken breast, mushrooms and melted mozzarella. Marvelous Mushrooms, red-skin garlic mashed potato and seasonal vegetables. 24

HONEY MUSTARD CHICKEN

Grilled chicken breast, smoked bacon, mushrooms, melted jack and cheddar cheeses, honey mustard sauce. Red-skin garlic mashed potato and seasonal vegetables. 24

OLD ENGLISH STYLE FISH & CHIPS

Two North Atlantic cod loins in Rocky Mountain Red Ale batter. French fries, house-made tartar sauce. 20
Add fish. 5
Add side of crunchy coleslaw. 2

SEAFOOD PASTA

Prawns, lobster, PEI mussels, fresh tomato and fettuccine in creamy Creole sauce. 26 Add slices of grilled garlic bread. 2 1⁄2

CHICKEN TENDERS

Chicken breast strips breaded in our signature seasoned flour. French fries and house-made honey mustard sauce. 17 1⁄2

LETTUCE WRAPS

Crispy wontons, peanuts, peas, carrot, red onion, water chestnuts in teriyaki sauce. No fries with this. Served with baby lettuce 18 1⁄2
Add chicken or prawns 4
make it gluten-friendly with rice in place of wontons

LOBSTER AND PRAWN CLUBHOUSE

Lobster, prawns, creamy cocktail sauce,tomato, smoked bacon, crisp lettuce on grilled baguette.Served with French fries. 22

BOWLS

BIG BAMBOO ASIAN BOWL

BBQ pork, prawns, chicken wontons, ginger, wok vegetables, Asian noodles simmered in a big bowl of chicken broth. 20

GINGER BEEF

Breaded beef, sweet and spiced ginger sauce over steamed rice and teriyaki wok vegetables. 21 1⁄2

CHICKEN STIR FRY

Tender chicken, mushrooms, wok vegetables pan-fried with teriyaki sauce over Asian noodles. 20 1⁄2
make it gluten-friendly with rice in place of noodles

BAM BAM CHICKEN

Chicken sauteed with carrots and green peas in red curry sauce. Steamed rice topped with peanut sauce and toasted coconut. Naan bread for dipping. 18 1⁄2

FETTUCCINE ALFREDO

Cream, butter, garlicCream, butter, garlic, white wine, parmesan and fettuccine. 16
Add grilled chicken breast or prawns. 51⁄2
Add mushrooms. 1 1⁄2
Add baked mozzarella. 3
Add slices of grilled garlic bread. 2 1⁄2

SEAFOOD LINGUINE

Prawns, lobster, Ocean Wise™ PEI mussels, fresh tomato and linguine in creamy Creole sauce. 27
Add a slice of grilled garlic french bread. 2 1⁄2

CERTIFIED ANGUS™ SIRLOIN STEAKS

STEAK FRITES

Certified Angus Beef 7 oz Top Sirloin, sliced tomato, dusted onions and sauteed mushrooms.French fries and garlic aioli. 27

FIREGRILLED SIRLOIN

7 oz sirloin, dusted onions, red-skin garlic mashed potatoes and seasonal vegetables. 28
Add prawns 5 1⁄2
Add lobster and prawns in garlic butter. 10

CREOLE LOBSTER PRAWN STEAK

7 oz sirloin, lobster and prawns in mild Creole cream sauce, red-skin garlic mashed potatoes and seasonal vegetables. 38

KIDS MEALS

For our guests 10 and under. All meals include bottomless soda or juice and chocolate chip cookies with vanilla ice cream topped with chocolate sauce for dessert. 9 1⁄2

CHICKEN TENDERS

Chicken strips, French fries and plum sauce.

CHEESEBURGER

Fries or Cafe Chips.

NOODLES

Fettuccine noodles with either mild tomato basil or alfredo sauce.

BEEF DIP

1/2 Beef Dip Sandwich. French fries or Cafe Chips.

PIZZA

Ham and Cheese or Double Cheese.

Need a Baby Bowl?

Please ask your Server to have mashed potatoes, steamed broccoli and gravy prepared for your little one.

CAKEMAKER WINES 6 oz 8 oz bottle
Red Velvet
CUPCAKE VINEYARDS, California
11 13 33
Sauvignon Blanc
CUPCAKE VINEYARDS, New Zealand
11 13 33
RED WINE 6 oz 8 oz bottle
Merlot
SUMAC RIDGE, Okanagan Valley
12 14 36
JACKSON-TRIGGS, Okanagan Valley 10 12 29
Pinot Noir
HAHN FAMILY WINES, California
14 16 42
Malbec
SANTA JULIA, Argentina
12 14 36
Malbec Shiraz
FAMILIA ZUCCARDI FUZION, Argentina
12 14 36
Cabernet Sauvignon
DAOS, Moldova
12 14 36
Valpolicella Ripasso
PASQUA SUPERIORE, Italy
12 14 36
WHITE WINES 6 oz 8 oz bottle
Pinot Grigio
GALLO FAMILY VINEYARDS, California
12 14 36
FLAT ROOF MANOR, South Africa 12 14 36
Chardonnay
WOODBRIDGE, USA
12 14 36
Sauvignon Blanc
Okanagan Valley
10 12 29
MATUA HAWKES BAY, New Zealand 10 12 29
Reisling
DR. ZEN ZEN KABINETT, Germany
12 14 36
White Zinfandel
GALLO FAMILY VINEYARDS, California
10 12 29
BUBBLES
Glass of Prosecco
7
CUPCAKE VINEYARDS PROSECCO, Italy 35
FREIXENT BRUT CAVA, Spain (200 ml) 12

CAFE COCKTAILS

Made with 2 oz of premium spirits. 12

SANGRIA

Raspberry Vodka, Raspberry Liqueur, mango juice and red wine.

MIGHTY CANUCK

Vodka, Sortilege Maple Whisky, lemonade.

RASPBERRY BELLINI

Raspberry Vodka, Prosecco, raspberry slush topped with Raspberry Liqueur.

MARGARITA

Tequila, Grand Marnier, Triple Sec, and your choice of lime, raspberry or strawberry.

CUBANO MOJITO

Havana Club, St. Germaine liqueur, fresh, muddled mint and lime juice.

VODKA LEMONADE

Citrus vodka, muddled lemons and oranges, house-made lemonade and cool slush.

APPLE CRISP

Rum, Angostura bitters, muddled brown sugar and apple cider.

OLD FASHIONED

Buffalo Trace Bourbon, Angostura bitters and brown sugar.

CAESARS

Don’t forget to Good. Better. Best. your Caesar.

CLASSIC 2 oz 12

Vodka and our signature spicy Caesar mix hand-shaken and served with celery.

SNACKIN’2 oz 12

Vodka or gin with our signature Caesar mix, horseradish, sriracha, pepperoni, onion and a gherkin. 2 oz 12

MARTINIS

Hand-shaken with 2 oz. of spirits. 12

  • Salted Caramel Apple
  • Tuxedo
  • Brownie
  • Chocolate Chip Cookie Dough
  • Chocolate Raspberry Vanilla
  • Marble
  • White Chocolate Raspberry
  • Birthday Cake
  • White Chocolate Vanilla
  • Turtle TM
  • Original
  • Gluten-friendly Original
  • Vegan Original
  • Chocolate Peppermint Cheesecake
  • White Chocolate Orange Cranberry Cheesecake.

CAKES BY THE SLICE 8

  • Ginger Spice Cake 8
  • Ginger spice cake layered with cream cheese icing, caramel drizzle fished with crystallized ginger
  • Cakes by the Slice 8
  • Apple Galette
  • Classic Carrot Cake
  • Triple Chocolate Fudge Cake
  • Flour-free Black Forest Cake

MORE GREAT DESSERTS

Pastries To-Go

  • Strawberry Pop Tart $12/4
  • Wagon Wheel $12/4
  • Butter Pecan Cookie $12/4
  • London Fog Cookie $10/4
  • Dog Biscuits $10/5
  • Those Little Cookies $2/13

ICE CREAM CREATIONS:

BANANA SPLIT

Vanilla ice cream, housemade strawberry topping, Callebaut chocolate, crushed pineapple, Chantilly cream and waffle crisp. 9
ADD TWO SCOOPS OF CHEESECAKE. 1

BANANA SPLIT CHEESECAKE

Scoops of cheesecake atop vanilla ice cream, housemade strawberry topping, Callebaut chocolate, crushed pineapple, Chantilly cream and waffle crisp. 9 ½

CHOCOLATE ADDICTION

Chocolate cake, Callebaut chocolate, pecans, vanilla ice cream, more Callebaut chocolate, warm fudge brownie, Chantilly cream and waffle crisp. 9 ½

HOT DRINKS 7 (1 oz of spirits)

Monte Cristo

Fresh brewed coffee, Kahlua, Grand Marnier.

Billionaire

Fresh brewed coffee, Bailey’s, Kahlua, Frangelico.

After Eight

Fresh brewed coffee, Creme de Mint, Creme de Cacao.

Espresso 3

Cafe Latte 5

Cappuccino 5

DRINKS

BRUNCH CAESAR (1 oz) 6

Vodka and our signature spicy Caesar mix hand-shaken and served with a pickled bean.

SUNRISE COFFEE (1 oz) 5

Fresh brewed coffee, Bailey’s.

BILLIONAIRE COFFEE (1 oz) 5

Fresh brewed coffee, Bailey’s, Kahlua and Frangelico.

MIMOSA (4 oz) 5

BUBBLE COCKTAILS (1 oz) 5

PITCHER OF MIMOSA (20 oz) 20

SANTO GERMAINE

Prosecco, elderflower liqueur and soda.

RAINFOREST

Prosecco, coconut syrup and pineapple juice.

LONDON FOG

Steamed milk, Earl Grey tea and vanilla flavouring. 5

FRESH BREWED COFFEE 4

ESPRESSO 3

HOT TEA 4

CAPPUCCINO 5